16 miles this afternoon gave me a hankering for burritos. Not the fast-food kind, stuffed with God knows what, but the homemade kind:
Wheat tortilla, chicken with spices, tomatoes, avocado, onions, cheese, black beans, pinto beans, sour cream, yellow squash and zucchini. Serve with skim milk and a dash of mold.
Looks delicious!!
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